Baked Apples

A simple and wonderful dessert that warms the heart in the chilly evening.
Great with vanilla ice cream.

Directions:

1. Preheat oven to 375°.
2. Core apples 1/2 inch from bottom and 3/4 inch wide.
3. Combine the brown sugar, cinnamon, pecans and raisins and stuff into apples.
4. Top each apple with butter and place in a baking dish.
5. Add boiling water to pan and bake covered for 30-40 minutes.
6. Baste apples with liquid on bottom of pan and serve.

Recipe courtesy of Chef Alyssa,
ALDI Test Kitchen